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BACON AVOCADO FRIES


TOTAL TIME: 5 MINS


INGREDIENTS

  • 3 avocados

  • 24 thin strips of bacon

  • 1/4 c. ranch dressing, for serving

METHOD

  1. Preheat oven to 425º. Slice each avocado into 8 equally-sized wedges. Wrap each wedge in bacon, cutting bacon if needed. Place on a baking sheet, seam side down.

  2. Bake until bacon is cooked through and crispy, 12 to 15 minutes.

  3. Serve with ranch dressing.

  4. FOR AIR FRYER

  5. Slice each avocado into 8 equally-sized wedges. Wrap each wedge with a strip of bacon, cutting bacon if needed.

  6. Working in batches, arrange in air fryer basket in a single layer. Cook at 400° for 8 minutes until bacon is cooked through and crispy.

  7. Serve warm with ranch.

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