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Pretzel Stack









TOTAL TIME: 10 MIN

SERVINGS: 6

CALORIES/SERVING: 221 CALS PER SERVING


INGREDIENTS


18 small pretzel twists

6 tablespoons of sun butter great product for those with possible peanut allergies

1 large banana cut into 18 slices

6 tablespoons mini dark chocolate chips 1 tablespoon per stack



METHOD


You may use more or fewer chocolate chips on each layer of the stacks.


If no nut allergies are known, feel free to use peanut butter or any other nut butter.


NUTRITION

Calories 221 cal

Protein 5g

Total Fat 14g

- saturated 4g

Carbohydrate 21g

- sugars 2g


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