SALTED CARAMEL PROTEIN BALLS

TOTAL TIME: 10 MINS

SERVINGS: 5

CALORIES/SERVING: 177 CALS

INGREDIENTS

• 80 Gram Medjool dates (1/2 cup, pitted)

• 60 Gram cashew (1/2 cup)

• 45 Gram Protein Powder or Vegan alternative

• 10 Gram almond butter

• Pinch Himalayan salt

• 5 ml maple syrup (1 tsp)

• 5 Gram desiccated coconut

METHOD

1. Place all ingredients in a food processor, except for desiccated coconut and blitz until combined. If required add some water to make a smoother consistency

2. Split mixture into five even amounts and roll into balls

3. Roll each ball in desiccated coconut

4. Serve one now and refrigerate remaining

5. Enjoy

NUTRITION

Serving size 48g

Calories 179 cal

Protein 10.3g

Fat, total 7.98g

- saturated 1.91g

Carbohydrate 16.5g

- sugars 11.8g

Dietary Fibre 2.5g

Sodium 46.6mg