TOTAL TIME: 30 MINS
SERVINGS: 3
CALORIES/SERVING: 540 CALS
INGREDIENTS
550g salmon fillet
6 cups broccoli, chopped
1 tbsp. sesame seeds
2 tbsp. soy sauce
1 tsp. ginger
1/2 cup cheddar cheese, grated
METHOD
Preheat oven to 180 degrees and line a baking tray with baking paper
Marinate the salmon with sesame seeds, soy sauce and ginger. Wrap the salmon in foil
Place broccoli on the tray and sprinkle the grated cheese over the top. Add the salmon to the tray and bake the broccoli and salmon in the oven for 15 minutes or until cooked.
Remove the foil from the salmon
Divide the broccoli and salmon into three meals
Dish one serving and refrigerate the leftover meals for the next couple of days
NUTRITION
Serving size 516g
Calories 540 cal
Protein 63.2g
Fat, total 28.8g
- saturated 9.1g
Carbohydrate 1.6g
- sugars 1.5g
Sodium 608mg
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